BURGERS & SANDWICHES
Topped with American cheese, lettuce, red onions, tomatoes and pickles.
Topped with cheddar cheese, grilled onions, smoked bacon, jalapenos, and our chef’s own BBQ sauce.
GRILLED CHICKEN SANDWICH
Grilled chicken breast, pepper jack cheese, and fresh avocado. Served on a toasted brioche bun.
GRILLED CALIFORNIA TURKEY CLUB
Micro greens, smoked bacon, avocado, and Swiss cheese. Served on toasted herbed-aioli sourdough bread.
CHEF’S CUBAN SANDWICH
Roasted pork, ham steak, tomatoes, grilled onions, avocado, pepper jack cheese, and jalapenos. Served on a toasted jalapeno-cheddar bun.
BUFFALO CHICKEN SLIDERS
Topped with crispy onions and buttermilk ranch dressing. Served on toasted slider buns.
Grilled beef tenderloin medallions, blue cheese crumbles, creamy horseradish, and grilled onions. Served on toasted slider buns.
Burgers and sandwiches are served with french fries or habanero potato chips.
Our burgers are made with all natural ground beef, locally ranched, with no hormones & no antibiotics.